{"product_id":"salmon-dinner","title":"Salmon Dinner","description":"\u003cp\u003eDate \u0026amp; Time: May 18th, 5:00-7:30pm\u003c\/p\u003e\n\u003cp\u003eA hands on class with Chef Kathryn York\u003c\/p\u003e\n\u003cdiv data-offset-key=\"685ri-0-0\" data-editor=\"3esmc\" data-block=\"true\" class=\"\"\u003e\n\u003cdiv class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\" data-offset-key=\"685ri-0-0\"\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eMENU\u003c\/strong\u003e\u003c\/span\u003e\u003c\/div\u003e\n\u003cdiv class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\" data-offset-key=\"685ri-0-0\"\u003e\n\u003cspan\u003e\u003cspan\u003e- W\u003c\/span\u003e\u003c\/span\u003ehipped feta with basil and pistachio  \n\u003cdiv class=\"elementToProof\"\u003e- Salmon with an orange sumac glaze with pistachio crust \u003c\/div\u003e\n\u003cdiv class=\"elementToProof\"\u003e- Charred broccoli with chive yogurt and dukka \u003c\/div\u003e\n\u003cdiv class=\"elementToProof\"\u003e- Warm french potato salad with fresh herbs and scallions \u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv data-offset-key=\"9dgn9-0-0\" data-editor=\"3esmc\" data-block=\"true\" class=\"\"\u003e\n\u003cdiv class=\"public-DraftStyleDefault-block public-DraftStyleDefault-ltr\" data-offset-key=\"9dgn9-0-0\"\u003e\n\u003cdiv class=\"sh-color-black sh-color\"\u003e\n\u003cdiv class=\"sh-color-black sh-color\"\u003e\n\u003cdiv class=\"sh-color-black sh-color\"\u003e\n\u003cdiv class=\"sh-color-black sh-color\"\u003e\n\u003cdiv class=\"sh-color-black sh-color\"\u003e\n\u003cdiv class=\"sh-color-black sh-color\"\u003e\n\u003cdiv class=\"sh-color-black sh-color\"\u003e\n\u003cdiv class=\"sh-color-black sh-color\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\u003cstrong\u003eAll classes are BYOB.\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv\u003e \u003c\/div\u003e\n\u003cdiv\u003eCOOKING CLASS REFUND POLICY - All class registration fees are non-refundable. We encourage you to send someone in your place if you cannot attend a class. All class reservations are taken on a first-come, first-serve basis so you are encouraged to sign up early. If The Kitchen cancels a class for any reason, you will be notified immediately by phone or email and can switch to another class of the same value or be fully refunded your registration fees. If the class is held, there will be no refunds for any reason. The Kitchen reserves the right to substitute an instructor or modify any class when necessary.\u003c\/div\u003e\n\u003c\/div\u003e","brand":"Kathryn York","offers":[{"title":"Default Title","offer_id":48026795737332,"sku":null,"price":110.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0366\/3160\/9483\/files\/29735999-B65B-4460-A610-286DE7B98BCA.png?v=1776959044","url":"https:\/\/thekitchennashville.com\/products\/salmon-dinner","provider":"The Kitchen ","version":"1.0","type":"link"}